Yuzu Puree Spec Sheet

Sourced from Miyazaki, Japan, fresh-off-the-tree yuzu fruit is picked at peak ripeness.  Shigetoshi Kurano, a 5th generation farmer knows when his fruit is ready.  He has navigated through the relentless environmental influences all year and knows the quality of his crop compared to other years.  This is a good year.  His fruit grows on some of the most prized terroir in the region and is widely recognized for its bright floral aroma and tart-sweet, citrus flavor.  As autumn approaches, this region is decorated with the golden yellow jewels of the yuzu trees.  This time of year is celebrated in the small towns with festivals because, here, yuzu is the first crop harvested.

Origin:  Miyazaki, Japan

Flavor Profile

Nose:  Bright, floral aroma of citrus peel and blossom

Flavor:  Tart, high acidity, grapefruit-like with notes of tangerine and meyer lemon, slight hint of pine and pith


Process:  Proprietary minimal whole fruit process, presented in its natural state, capturing the true flavor of the fruit and natural essential oils – preserving peak freshness

Brix: 12

pH: 3.4

Ingredients:  Yuzu Fruit, Water, Cane Sugar

Handling:  Keep Frozen

Packaging:  32oz x 6 – White plastic cylinder with label and screw-on cap with safety seal

Jar Dims:  3 1/2″ x 3 1/2″ x 6 1/2″

Case Dims:  11 1/8″ x 7 7/16″ x 6 3/4″ – 12lbs

Nutrition Label Buddhas Hand Puree 32oz