Lemon Grass Puree Spec Sheet
Originating from the Tan Phu Dong Region of the Mekong Delta, Vietnam. Farmers in this region almost exclusively cultivated rice until environmental challenges forced them to find other crops that can handle the salt water intrusion that occurs during the dry season and Lemongrass flourishes here. It grows so well here, that it is common to see it planted on almost every inch of vacant land as these farmers can often get 3 to 4 times the profit they get from rice. Lemongrass is highly desired for it’s unique flavor profile of citrus, mint and ginger without bitterness.
Origin: Tan Phu Dong, Vietnam
Flavor Profile
Nose: Aromas of fresh wheat grass, hints of floral and citrus
Flavor: Citrusy with notes of lemon mint and ginger
Specifications:
Process: Proprietary minimal whole crop process, presented in its natural state, capturing the true flavor of the grass and natural essential oils – preserving peak freshness
Brix:
pH:
Ingredients: Lemongrass, Water
Handling: Keep Frozen
Packaging: 32oz x 6 – White plastic cylinder with label and screw-on cap with safety seal
Jar Dims: 3 1/2″ x 3 1/2″ x 6 1/2″
Case Dims: 11 1/8″ x 7 7/16″ x 6 3/4″ – 12lbs
